Pepton dan media kultur untuk Staphylococcus aureus
Media kultur kering dan sumber nitrogen untuk mengkultur, mengasingkan, mengira dan memfermentasi Staphylococcus aureus, dibuat mengikut formulasi piawai dengan COA bagi setiap kelompok. Sampel dan helaian spesifikasi atas permintaan.
37 produkMedia kultur kering
REF. CM1207Agar Base No. 2
HalalREF. 21169HAntibiotic Medium 1- REF. 21169Antibiotic Medium 1
HalalREF. 21615HBaird Parker Agar Base- REF. 21615Baird Parker Agar Base
HalalREF. 21177HBrain Heart Infusion Broth- REF. 21177Brain Heart Infusion Broth
HalalREF. CM1004HBrilliant Green Agar- REF. CM1206Brilliant Green Agar (Modified)
- REF. CM1205Brilliant-green Phenol-red Lactose Sucrose Agar
- HalalREF. CM1014HBuffered Sodium Chloride-Peptone Solution pH 7.0
- REF. CM1197Campylobacter Agar Base
- REF. 21304Cetrimide Agar Base
- HalalREF. CM1023HColumbia Agar Base
- HalalREF. 21739HEnterobacteriaceae Enrichment Broth
- HalalREF. CM1001HFluid Thioglycollate Medium
- REF. CM1198Giolitti-Cantoni Broth Base
- HalalREF. CM1003HInfusion Agar
- HalalREF. 21178HLauryl Tryptose Broth
- REF. 21299Letheen Broth, Modified
HalalREF. 21497HMacConkey Agar- HalalREF. 21731HMacConkey Broth
- HalalREF. 21183HMannitol Salt Agar
- REF. 21183Mannitol Salt Agar
- HalalREF. 21174HMannitol Salt Broth
- REF. CM1208Maximum Recovery Diluent
- HalalREF. 21161HMueller Hinton Agar
- HalalREF. 21625HNutrient Broth H
- REF. 19425Plate Count Agar
- HalalREF. 21627HPlate Count Agar H
- REF. 19428Tryptic Soy Agar
- HalalREF. 21629HTryptic Soy Agar H
- HalalREF. 21630HTryptic Soy Broth H
- HalalREF. CM1013HViolet Red Bile Agar
- HalalREF. 21701HViolet Red Bile Glucose Agar
- HalalREF. CM1017HVogel-Johnson Agar
- REF. CM1017Vogel-Johnson Agar
Aplikasi berkaitan
Semua organisma
- Lactic acid bacteria
- Probiotics
- Bifidobacterium
- Bacillus
- Escherichia coli and coliforms
- Salmonella
- Listeria
- Pseudomonas
- Vibrio
- Clostridium
- Enterococcus
- Enterobacteriaceae
- Streptococcus
- Yeasts
- Moulds and filamentous fungi
- Actinomycetes and Streptomyces
- Mycoplasma
- Acetic acid bacteria
- Marine microorganisms
- Anaerobes
- Plant pathogens and soil microorganisms