STBIO MEDIAST BIO, INC.STBIO MEDIA, INC.
Mueller Hinton Agar
Halal
Illustrative image only. Actual product may vary.
REF. 21161H

Mueller Hinton Agar

Also known as:MHA · M-H AGAR

Mueller Hinton Agar is used for antimicrobial susceptibility testing (AST) of aerobic and facultative anaerobic bacteria in accordance with CLSI and EUCAST standards.

Category
Dehydrated Culture Media
Dissolve per litre
38 g
pH (25 °C)
7.3 ± 0.5
Appearance
Beige powder
Pack sizes
500 g · 5 kg · 25 kg
Certifications
Halal

Data updated:2026-11-07

Brand cross-reference:BD Difco Mueller Hinton Agar · Oxoid Mueller-Hinton Agar · Merck Mueller-Hinton Agar(CLSI M02、EUCAST disk diffusion) Brand cross-reference

Pack sizes
1
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Storage
Store at 10–30 °C in sealed, dry, clean conditions.
Shelf life
36 months from manufacture date when stored as directed.

Overview

Mueller Hinton Agar is the international standard medium for antimicrobial susceptibility testing by disc diffusion, as specified by both CLSI and EUCAST. The formulation deliberately avoids components that interfere with antibiotics, starch adsorbs toxic metabolites, and the agar content gives uniform antibiotic diffusion so inhibition zones can be read against standard tables. Used for aerobic and facultative anaerobic bacteria, with performance verified against CLSI QC strains before release.

Principle

Acid hydrolysate of casein and beef extract supply amino acids and other nitrogenous substances, minerals and other nutrients to support the growth of microorganisms. Starch acts as a protective colloid against toxic substances that may be present in the medium. Hydrolysis of starch during autoclaving provides a small amount of dextrose, which is a source of energy. Agar is the solidifying agent.

Media for anaerobes and fastidious organisms

Anaerobes and fastidious organisms require media containing reducing agents, blood, or infusion components, together with an anaerobic incubation environment. Some formulations need heat-labile supplements such as blood, serum, or antibiotics added after sterilisation; follow the preparation instructions for the timing and method.

Specifications

ParameterSpecification
AppearanceBeige powder
pH (at 25°C)7.3 ± 0.5

Release specifications. Actual values are reported on the COA supplied with each batch.

Directions

Suspend 38 g of powder in 1 L of purified water. Heat with continuous stirring and bring to the boil for 1 minute. Sterilize by autoclaving at 121 °C for 15 minutes. Test the finished medium for performance using stable, standard control cultures.

Cultural response

Test organismATCCGrowth
Enterococcus faecalis33186
Escherichia coli25922
Escherichia coli35218
Pseudomonas aeruginosa27853
Staphylococcus aureus25923
Staphylococcus aureus43300

Product highlights

  • Halal certified, suitable for the Malaysian, Indonesian, and Middle Eastern markets
  • Manufactured to the standard formulation, 38 g per litre, pH 7.3 ± 0.5
  • Performance verified against standard control strains before release (Enterococcus faecalis, Escherichia coli, Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus, Staphylococcus aureus)
  • Available in 500 g / 5 kg / 25 kg, from laboratory to industrial scale
  • COA, specification sheet, and technical data sheet available; samples on request
  • Manufactured in Taiwan with reliable supply

Frequently asked questions

01How much powder per litre?

Use 38 g per litre of deionised water; pH after sterilisation 7.3 ± 0.5. Preparation and sterilisation conditions are given on the specification sheet.

02Which organisms is it suitable for?

Enterococcus faecalis, Escherichia coli, Pseudomonas aeruginosa, Staphylococcus aureus. See the cultural response table and the specification sheet.

03What are the equivalent brand products and standard methods?

Cross-reference: BD Difco Mueller Hinton Agar, Oxoid Mueller-Hinton Agar, Merck Mueller-Hinton Agar. Standard methods: CLSI M02, EUCAST disk diffusion. Formulations may differ slightly between makers; refer to the specification sheet.

04How is this product prepared?

Suspend 38 g of powder in 1 L of purified water. Heat with continuous stirring and bring to the boil for 1 minute. Sterilize by autoclaving at 121 °C for 15 minutes. Test the finished medium for performance using stable, standard control cultures.

05Is there a non-Halal version?

Yes. This is the Halal certified version; an equivalent standard version is also available.

06How should it be stored, and what is the shelf life?

Store at 10–30 °C in sealed, dry, clean conditions. 36 months from manufacture date when stored as directed.

07How do I request a bulk quotation, and can you provide a COA?

Yes. This product is available in 500 g, 5 kg, 25 kg. Tell us your application and volume when requesting a quotation; we reply within one working day and can supply the COA, specification sheet, and technical data sheet.

Product regulatory statement

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