A water-soluble fine beige powder, produced by blending the specially selected casein peptone, yeast peptone, and meat peptone together. It contains a high level of protein, in readily and easily absorbable pre-digested forms such as peptides and amino acids, minerals, and growth factors.

Composition: Casein peptone, yeast peptone, and meat peptone, for use in culture media.

Keywords: casein peptone, yeast peptone, meat peptone, fermentation-grade protein source, microbiological culture media

A fine beige powder, produced by blending the specially selected fish peptone and pea peptone together. It contains a high level of protein, in readily and easily absorbable pre-digested forms such as peptides and amino acids, minerals, and growth factors.

Composition: Fish peptone and pea peptone, for use in culture media.

Keywords: fish peptone, pea peptone, fermentation-grade protein source, cell culture media, non-animal nitrogen source

A fine cream powder that is easily soluble in water. Gelatine Peptone N2 is manufactured by a controlled enzymatic hydrolysis of gelatine. It contains a mix of peptides and free amino acids.

Composition: Gelatine peptone, for use in culture media.

Keywords: gelatine peptone, organic nitrogen source, industrial fermentation media, microbiological analysis, peptide-based culture media

Polypeptone CM-P2 contains a mix of peptides, free amino acids, and growth factors. It is manufactured exclusively from raw materials of vegetal origin, making it suitable for applications requiring plant-based nitrogen sources.

Composition: Plant-derived polypeptone, for use in culture media.

Keywords: polypeptone, plant-based culture media, industrial fermentation nitrogen source, animal-free culture media, peptide-rich culture media

Tryptone N1 is manufactured by a controlled enzymatic hydrolysis of casein. It serves as a rich source of organic nitrogen and growth factors, making it ideal for microbiological and industrial fermentation applications.

Composition: Casein peptone, for use in culture media.

Keywords: tryptone, casein hydrolysate, industrial fermentation nitrogen source, microbiological media, peptide-based culture media