Soy Peptone A2SC is a water-soluble fine beige powder, produced by controlled enzymatic solubilization of soybean meals. It contains a high level of protein in readily and easily absorbable pre-digested forms such as peptides and amino acids, making it ideal for various fermentation applications.

Composition: Soy peptone, for use in culture media.

Keywords: soy peptone, hydrolyzed plant protein, industrial fermentation media, plant-based nitrogen source, pharmaceutical fermentation ingredient

Soy Peptone A3 SC is manufactured by a controlled enzymatic hydrolysis of soybean meals. It serves as a stable and efficient source of organic nitrogen, making it suitable for industrial fermentation, in vitro diagnostics, and food applications.

Composition: Soy peptone, for use in culture media.

Keywords: soy peptone, in vitro diagnostic culture media, industrial fermentation nitrogen source, food-grade culture media, hydrolyzed soy protein

Soy Peptone E021 is a soy peptone manufactured by a controlled enzymatic hydrolysis of soy flour. It is hydrolyzed by bacterial enzymes only and it offers a high DH value.  

Soy Peptone E110 is manufactured by a controlled enzymatic hydrolysis of soy. It is a rich source of organic nitrogen and growth factors, making it ideal for analytical microbiology and industrial fermentation applications.

Composition: Soy peptone, for use in culture media.

Keywords: soy peptone, hydrolyzed plant protein, microbiology culture media, industrial fermentation nitrogen source, soy hydrolysate

Soy Peptone QA3 is a water-soluble fine beige powder, produced by controlled enzymatic solubilization of soybean meals. It contains a high level of protein in readily and easily absorbable pre-digested forms such as peptides and amino acids, making it ideal for fermentation applications, including lactic acid cultures, pharmaceuticals, and bioremediation.

Composition: Proteins hydrolysates, for use in culture media.

Keywords: soy peptone, protein hydrolysates, fermentation media, cell culture nitrogen source, pharmaceutical fermentation ingredient